How To: Pour A Perfect Pint Of Guinness

posted 03/13/2008
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In case you’re stupid, it’s St. Patrick’s Day this Monday. So who better to tell you how to properly enjoy Ireland’s finest export than Fergal Murray, Brewmaster of Guinness. If you’ve never had one, a pint of Guinness is a work of art. It’s not a beer to be “shotgunned” or “mainlined” or “freebased.” It is to be explored with all your senses. Oh, and since it has alcohol, you can also explore senses of “self confidence,” “self importance” and, finally, “self urination.”

While your enjoying a true and proper Guinness, go to Proposition317.com and sign a petition to make St. Patrick’s Day a national holiday. What, like you’d rather go to work? Slainte!

Tags: 2008-03, beer, Blog entry, guinness, How-to, pint, st. patrick's day

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5 Responses to "How To: Pour A Perfect Pint Of Guinness"

John says:

March 13, 2008 at 5:53 pm

No way dude, it’s to be car bombed!!!!!

http://www.bannedinhollywood.com
Dave says:

March 13, 2008 at 9:08 pm

Guinness is the best beer to come out of a tap.

And it does make a nice car bomb.
expat says:

March 14, 2008 at 2:28 am

Actually, St. Patrick’s day is Saturday March 15 this year because the 17th falls during Holy Week. Most of the parades and catholic services are on saturday.

Bonus, St Pats is on Sat not monday so you can sleep off your green vomit hagover!
Anonymous says:

December 20, 2008 at 8:36 am

the guinness recipe was actually an english stout, the recipe was stolen by the irish and they called it guinness.
Anonymous says:

February 24, 2009 at 9:20 pm

Guinnes was first brewed in Arthur Guinness’ first brewery in Leixlip, Co Kildare, Ireland

How To: Pour A Perfect Pint Of Guinness

5 Responses to "How To: Pour A Perfect Pint Of Guinness"

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